BUBBLE Q100 OUT DOOR CHARCOAL BARBEQUE BBQ GRILL, HIBACHI-KONRO JAPANESE STYLE

The latest designs currently employed in all of the best wood burning stoves and cookers are now applied to BBQ type charcoal grills bringing an improved level of control and performance to outdoor Japanese style grilling

Ideal for a wide variety of cooking such as grilling fish, meat or vegetables and sealing in natural flavours, crisp caramelised skins can be created on chicken and other meats.

Q100 400 X 240 WEIGHT 30 KGs

The objective of the hibachi style design is to: –

1. Get the charcoal up to a high temperature quickly.
2. Keep it there for as long as possible.
3. Apply some degree of control via the side mounted air valves

A revolution in BBQ type cooking offering several advantages over traditional style, non-insulated, metal constructed barbeques.

Ideal for a wide variety of cooking such as grilling fish, meat or vegetables and sealing in natural flavours, crisp caramelised skins can be created on chicken and other meats.

The special, heat retentive features of the grill can deliver searing hot temperatures (up to 350°C) needed to lock in natural flavours without imparting other aromas.

• Easy to light.
• Hibachi style grilling temperatures.
• Quickly achieves full cooking temperature.
• Maintains a constant steady burn rate.
• Under fire air control.
• Complete charcoal combustion leaving ash only.
• Stay cool lifting handles.
• Removable cast iron grill.
• Stainless steel skewers (optional)
• Stainless steel skewer support frame.
• Stainless-steel, long-life grate arrangement.
• Stainless steel outer frame.